Fox Nuts
Product Details
Product Description:
Makhana, also known as Foxnut or Gorgon Nut, is a nutrient-rich superfood derived from the seeds of the lotus plant. Grown in countries like India, Korea, Japan, and Russia, it is widely appreciated for its unique nutritional profile and versatility in cooking. In India, Makhana is primarily cultivated in Bihar and parts of Eastern India, while also naturally found in wetlands of Madhya Pradesh, Rajasthan, Jammu & Kashmir, Tripura, and Manipur.
Nutritional Highlights:
- Low in fat, high in carbohydrates—offering a healthy, guilt-free snacking alternative.
- Rich in protein, fiber, magnesium, potassium, phosphorus, iron, and zinc.
- Contains kaempferol, a powerful antioxidant that helps combat inflammation and aging.
Uses of Fox Nuts
Fox Nuts uses
Healthy Snack Option
Rich Protein Source
Supports Weight Loss
Boosts Heart Health
Improves Digestion Naturally
Products
Fox Nuts
| Conventional |
|---|
| Made of woven polyethylene fabric laminated with poly film |
| Due to inherent product manufacturing process, product gets delaminated, disoriented very fast with loose shreds and ends |
| Lamination develops crack and tarpaulin shreds, poor weathering resistance |
| Inherent product structure makes it heavy |
| Stitching is done for side reinforcement, but has poor life as stitch wears off easily |
| Poor water resistance & poor barrier property |
| On exposure to sunlight conventional tarpaulin weakens rapidly developing cracks and shreds |
| Eyelets provided on reinforced sides weakens tarpaulin as it tears off easily |
| Surface does not allow excellent printing |
| Large variation in GSM / thickness |
| Other conventional Tarpaulin such as PVC Tarpaulin are heavy, not moisture resistant and difficult to handle |
| Develops bad odour when in contact with moisture. Toxic and non food grade |
| Post service waste generated is not eco-friendly |